Citations

Showing 1-12 of 12
Journal Article
Rukundo, Rukundo, Kikafunda Kikafunda, and A. Oshaug. "Roles and capacity of duty bearers in the realization of the human right to adequate food in Uganda." African Journal of Food, Agriculture, Nutrition and Development 11, no. 7 (2012): 5494-5509.
Journal Article
Kikafunda, Joyce, Ann Walker, David Collett, and James K Tumwine. "Risk factors for early childhood malnutrition in Uganda." Pediatrics 102, no. 4 (1998): e45-e45.
Journal Article
Bukusuba, J., J.K. Kikafunda, and R.G. Whitehead. "Nutritional status of children (6-59 months) among HIV-positive mothers/caregivers living in an urban setting of Uganda.." African Journal of Food, Agriculture, Nutrition and Development 9, no. 6 (2009).
Journal Article
Kikafunda, J.K., A.F. Walker, and J.K. Tumwine. "Weaning foods and practices in central Uganda: A cross-sectional study." African Journal of Food, Agriculture, Nutrition and Development 3, no. 2 (2003).
Journal Article
Turyashemererwa, FM, J Kikafunda, R Annan, and GA Tumuhimbise. "Dietary patterns, anthropometric status, prevalence and risk factors for anaemia among school children aged 5-11 years in Central Uganda." Journal of Human Nutrition and Dietetics 26, no. s1 (2013): 73-81.
Book
Griffiths, Jeffrey K, and Joyce K Kikafunda. Brain Degeneration and Dementia in Sub-Saharan Africa. : Springer, 2015.
Journal Article
Rukundo, Peter M, Per O Iversen, Bård A Andreassen, Arne Oshaug, Joyce Kikafunda, and Byaruhanga Rukooko. "Perceptions on the Right to Adequate Food after a Major Landslide Disaster: A Cross-Sectional Survey of Two Districts in Uganda." BMC International Health and Human Rights 15, no. 9 (2015).
Journal Article
Kikafunda, Joyce K, Edgar Agaba, and A. Bambona. "Malnutrition Amidst Plenty: An Assessment of Factors Responsible for Persistent High Levels of Childhood Stunting in Food Secure Western Uganda." African Journal of Food, Agriculture, Nutrition and Development 14, no. 5 (2014): 2088-2113.
Journal Article
Acham, Hedwig, Gaston Ampek Tumuhimbise, and Joyce K Kikafunda. "Simple Food Group Diversity as a Proxy Indicator for Iron and Vitamin A Status of Rural Primary School Children in Uganda." Food and Nutrition Sciences (2013).
Journal Article
Rukundo, Peter M, Bard A Andreassen, Joyce Kikafunda, Byaruhanga Rukooko, Arne Oshaug, and Per Ole Iversen. "Household food insecurity and diet diversity after the major 2010 landslide disaster in Eastern Uganda: a cross-sectional survey.." The British journal of nutrition , no. 115 (2016).
Conference Paper
Kikafunda, J. "Contribution of root and tuber crops to Uganda’s food security: a nutritional perspective." the 5th Triennial Symposium of International Society of Tropical Root, Kampala, Uganda. 1994.
Journal Article
Rukundo, Peter M, Arne Oshaug, Bard A Andreassen, Joyce Kikafunda, Byaruhanga Rukooko, and Per O Iversen. "Food variety consumption and household food insecurity coping strategies after the 2010 landslide disaster - the case of Uganda." Public health nutrition 19, no. 17 (2016): 3197-3209.
Showing 1-12 of 12